Where to Dig Into American Barbecue in Montreal (10 Best Places)
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Where to Dig Into American Barbecue in Montreal (10 Best Places)

The food in Montreal is pretty damn good. The barbecue, however, is something else. To put it simply, there is no better barbecue in the world.

If you’re looking to try out some traditional American barbecue in Montreal, I recommend you visit one of these 10 spots.

Some of them have been around for decades, and some were only created recently to satisfy the local appetite for authentic American barbecue.

Where to Dig Into American Barbecue in Montreal

1. Smokebox Fumoir & BBQ

Address: 4720 Boul Saint-Jean, Montréal, QC H9H 4B2, Canada

Phone: (514) 620-0814

Website: Visit Website

For your barbecue feast, this West Island smokehouse serves you AAA brisket, which is presented as a sandwich filler or on top of macaroni & cheese.

St. Louis-style ribs, jalapeno and cheddar cornbread, chicken wings, and more are all on the menu at this establishment.

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2. Rubs BBQ Americain

Address: 4745 Boulevard Dagenais O W, Laval, QC H7R 1L7, Canada

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Phone: (450) 962-7827

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Everything from Kool-Aid fried pickles to jalapenos poppers and blooming onions to nachos, poutine, sandwiches and burgers can be found on Rubs’ extensive menu.

Rubs’ brisket and St. Louis ribs are must-tries for true purists in the barbecue world.

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3. Bofinger BBQ

Address: 5667 Rue Sherbrooke Ouest, Montréal, QC H4A 1W6, Canada

Phone: (514) 369-6969

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Meat is slow-cooked for hours with your choice of sauce: “crazy hot,” or BBQ honey in the case of the “crazy spicy” option. Sandwiches like the smoked sausage, portobello, po’ boy, and club are all reasonably priced and abundantly packed.

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4. Le SH Moonshine BBQ

Address: 4370 Rue Notre-Dame Ouest, Montréal, QC H4C 1R8, Canada

Phone: (514) 938-5333

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A relatively newcomer to the group, Le SH Moonshine BBQ offers a local flavor to American-style barbecue by slow-cooking the meat for up to 16 hours over maple, cherry, and hickory wood.

There are a variety of side dishes, including tater tots, poutine, salads, and more.

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5. Aylwin Barbecue

Address: 138 Atwater, Montreal, QC H4C 1Y9, Canada

Phone: (514) 224-3129

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In an alleyway in Hochelaga-Maisonneuve, this smokehouse’s humble beginnings have grown into a regular fixture at the Atwater Market.

St. Louis-style ribs, brisket served by the half-pound, and a mac & cheese to remember are all on the menu at this Memphis institution.

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6. Icehouse

Address: 51 Rue Roy E, Montréal, QC H2W 2S3, Canada

Phone: (514) 439-6691

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Known for its delectable fried chicken and other Tex-Mex classics like refried black bean burritos and hard-shell ground beef tacos, this Plateau institution now serves up some of the city’s most beloved barbeque options.

Some Dr. Pepper-coated pork ribs, some pimento cheese and salsa roja-slathered pulled pork, and a mustard-smoked brisket sandwich are all on the menu.

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FOURSQUARE

7. Diablos BBQ Smokehouse

Address: 17 Rue Prince-Arthur E, Montréal, QC H2X 1B2, Canada

Phone: (514) 564-8666

Website: Visit Website

When it comes to food, the “Dixie Platter” is a standout at this bar and restaurant in the Deep South, which also serves poutine and fried chicken. Everything you need is included in this one-of-a-kind meal.

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8. Le Boucan

Address: 1886 rue Notre-Dame-Ouest, Montreal, QC H3J 1M6, Canada

Phone: (514) 439-4555

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In addition to ribs and pulled pork, Le Boucan in Griffintown offers hickory-smoked tofu as well as jackfruit and hickory-smoked tofu skewers for vegetarians.

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9. Blackstrap BBQ

Address: 4436 rue Wellington, Verdun, QC H4G 1W6, Canada

Phone: (514) 507-6772

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For more than a decade, Dylan Kier has managed this award-winning Verdun BBQ joint, widely regarded as the best in all of Montreal.

Aside from the brisket burned ends poutine, which is a local favorite, the restaurant’s Memphis-style approach makes it worth a visit.

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FOURSQUARE

10. Lattuca Barbecue

Address: 15, rue de la Commune Ouest, Montreal, QC H2Y 2C6, Canada

Phone: (514) 246-1680

Website: Visit Website

A Texas brisket purist, John Lattuca’s restaurant in Old Montreal serves a wide variety of meats and styles, all of which are excellent.

Then why would he not have? Lattuca has traveled 40,000 miles throughout the United States to compete in barbeque contests.

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Conclusion

There are many different kinds of best American barbecue restaurants montreal BBQ. Some are fast food places that specialize in cooking up barbecue items.

Other barbecue restaurants have a much more upscale and gourmet taste. Regardless of which kind you prefer, one of the best places to eat American BBQ is in the American town of Montreal, Quebec.

FAQ

Since the early 1900s, the words “Kansas City” and “barbecue” have been synonymous. Today, barbecue still stands as the city’s signature cuisine. So much so, that it attracts people from all over the world who just have to see and taste it for themselves.
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